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June 12, 2010

Mango Cream

Mango Cream
Mango Cream
Ingredients:

Mango 1 kg
Cream 250 ml

Direction:

Take 2 mango and blend them to make puree. And chop remaining mangoes. Whisk cream very well. Now make layer of mango puree then chopped mangoes and then cream. Cool it in refrigerator then serve it.