Banana Cake

Banana Cake

Ingredients:

Butter 125 grams

Caster sugar 200 grams

Eggs 2

Bananas 2 sliced

Coco powder 50 grams

Yogurt 100 grams

Yeast 1 tablespoon

Refined flour 250 grams

Baking powder 1 teaspoon.

Almond powder 100 grams

Direction:

In a warm water 4 tablespoon pour yeast and keep aside. Now in a bowl take flour and add yeast in it and make dough of it and keep it for 2 hours. Now in another bowl take sugar, butter and mix them, then add eggs and beat it. Now pour this material on dough and mix it so well. Pre heat oven to 180 degrees. In the dough add all other ingredients and spread it in a greased baking container. Keep it for 45 minutes in over when golden brown take it out from the oven keep aside for 10 minutes and serve it out in a plate.