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June 11, 2010

Chicken Nuggets

Chicken Nuggets
Chicken Nuggets
Ingredients:

Chicken slices ½ kg
Corn flour 4 tablespoon
Black pepper 1 teaspoon
Egg 2
Chinese salt 1 teaspoon
Salt to taste
Baking powder 1 teaspoon
Oil for deep fry


Direction:
Mix con flour, black pepper, Chinese salt, baking powder. Beat eggs. Now marinate chicken with salt and black pepper on it for 1 hour. Dip chicken pieces in egg then in corn flour and then fry them. Serve with tomato sauce.

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