Mint Margarita

Ingredients:

• 1 cup fresh mint leaves
• 2 tbsp lemon juice
• 2 tbsp sugar or honey (adjust to taste)
• 1/2 tsp black salt (optional)
• 1/2 tsp roasted cumin powder
• 1/2 cup cold water
• 1 cup soda water
• 1 cup crushed ice
• Lemon slices & mint leaves for garnish

Instructions:

1. In a blender, add mint leaves, lemon juice, sugar, black salt, cumin powder, and cold water. Blend until smooth.
2. Strain the mixture to remove any mint bits.
3. Fill a glass with crushed ice, then pour the blended mixture over it.
4. Top with soda water or sprite for a fizzy touch.
5. Garnish with lemon slices and fresh mint leaves.
6. Serve immediately & enjoy!

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Nutritional Values (Per Serving)

(Approximate, may vary based on ingredients used)

• Calories: 40-50 kcal
• Carbs: 12g
• Sugars: 10g
• Protein: 0.5g
• Fat: 0g
• Fiber: 1g
• Sodium: 150mg (if using black salt)