Apple Punch

Servings:

This recipe makes 2-3 servings.

Ingredients:

• 2 cups apple juice (fresh or store-bought)
• 1/2 cup orange juice
• 1/2 cup pineapple juice
• 1 tbsp lemon juice
• 1 tbsp honey or sugar (optional)
• 1/2 tsp cinnamon powder (optional for a warm twist)
• 1 cup soda water or ginger ale (for a fizzy kick)
• Ice cubes
• Apple slices & mint leaves for garnish

Instructions:

1. In a large pitcher, mix apple juice, orange juice, pineapple juice, lemon juice, and honey/sugar. Stir well.
2. Add cinnamon powder if using, and mix again.
3. Fill serving glasses with ice cubes and pour the punch over.
4. Top with soda water or ginger ale for a refreshing fizz.
5. Garnish with apple slices and mint leaves.
6. Serve chilled & enjoy! 🍏✨

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Nutritional Values (Per Serving - Approximate)

• Calories: 90 kcal
• Carbs: 22g
• Sugars: 18g
• Protein: 0.5g
• Fat: 0g
• Fiber: 1g
• Vitamin C: 15% DV

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