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| Chicken Shashlik |
Chicken boneless 1 kg
Salt to taste
Black pepper to taste
Chinese salt ½ teaspoon
Soya sauce 2 table spoons
Capsicum 2
Onion 2
Onion 2
Tomatoes 2
Oil for shallow fry
In a bowl mix square cut chicken, and all the seasonings and marinate it for 2 hours. Cut all the vegetables into square shape. Take sticks and put capsicum, tomato, onion and then chicken on a stick. Take oil in a fry pan and fry them till all golden. Serve it with white rice.
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