Ful Medamas

Fol Medamas

Ingredients:

500g ful musri (greenish-brownish colored beans)

1 tbsp salt

2 dates

1/2 cup sesame seed oil

1 tomato chopped

1 onion chopped

1 green pepper

50g feta cheese

1 tsp chili powder

2 eggs (optional)

Direction:

Soak beans in water for at least 3-hours. Drain beans and put in water and cook in pressure cooker until soft. Pour into a bowl and lightly mash. Add chopped tomato, onion, green pepper, fried egg, salt, feta cheese, oil and chili if desired.