Rice and Cheese Balls

Rice and cheese balls

Ingredients:

Rice boiled 1 ½ cup

Baking powder ¼ teaspoon

Plain flour 2 tablespoons

Grated cheese 2 tablespoon

Green chilies chopped 2

Mustard powder ¼ teaspoon

Coriander leaves chopped 2 tablespoons

Salt ½ teaspoon

Black pepper ½ teaspoon

Oil for deep frying

Direction:

Mash the rice and add all the ingredients in it. Mix well and make balls of it. Deep fry them in oil till brown. Serve with chatni or tomato ketchup.