Chicken
wings 2 pounds
Dried
oregano 2 teaspoons
Curry
powder 1 teaspoon
Paprika
2 teaspoons
Dried
thyme 2 teaspoons
Cayenne
pepper 1 teaspoon
Preheat
oven at 350F. Combine all the seasonings well in the bowl. Arrange the wings in
a shallow baking pan, and sprinkle the mixture evenly over the wings. Coat from
both the sides. Bake it for 45-50 minutes or until crisp.
Each
piece with a trace of carbohydrates, a trace of fiber and 4 grams of protein.
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