Chicken Chow Mien

Ingredients:

Chicken boneless ½ kg cubed shaped

Spring onions 1 cup chopped

Onion 1 chopped

Cabbage 1 chopped

Bell pepper 3 julienne cutting

Carrots 3 julienne cutting

Beans sprouts 1 cup

Ginger garlic paste 1 teaspoon

Black pepper to taste

White pepper to taste

Salt to taste

Chinese salt 1 teaspoon

Chicken stock 1 cup

Corn flour 1 tablespoon

Noodles 1 packet boiled

Soya sauce 3 tablespoons

White vinegar 3 tablespoons

Sesame seeds oil ½ teaspoon

Oil 4 tablespoons

Direction:

Marinade the chicken in vinegar (1 Tablespoon), soya sauce (1 tablespoon) and corn flour for half an hour. Heat oil in a pan and sauté onions. Then add ginger garlic paste, stir well and add chicken. Stir fry the chicken when it changes its color and becomes golden add vegetables and chicken stock. Also add all the seasonings in it. Stir fry for 5 minutes and then add noodles and bean sprouts along with spring onions. Dish it out and sprinkle sesame seed oil.