Black Plum Shots
Ingredients (Serves 4 small shots) 1 cup ripe black plums (deseeded and chopped) 1 tablespoon lemon juice 1 teaspoon roasted cumin powder 1 teaspoon black salt (or regular salt to taste) 1 tablespoon honey or jaggery (adjust to taste) 1/2 teaspoon ginger juice (optional for a spicy kick) 1/2 cup chilled water Ice cubes (optional, for serving) Mint leaves (for garnish, optional) Directions Prepare the plums : Wash the black plums thoroughly, deseed them, and roughly chop the flesh. Blend : Add the chopped plums, lemon juice, roasted cumin powder, black salt, honey (or jaggery), and ginger juice (if using) into a blender. Add water : Pour in the chilled water and blend everything until smooth. Strain (optional): For a smoother texture, strain the mixture using a fine sieve or muslin cloth to remove any pulp or skin. Chill and serve : Pour the liquid into small shot glasses. Add ice cubes if desired. Garnish : Top each shot with a mint leaf for a refreshing to...
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